Pretty simple. Just firmed a fat Ass patty then munch a beer can into the center creating a hole to put all the stuff you like. Then wrap with bacon and top with it cheese. I put pork belly, jalapeños, salsa, red onions and topped with Shredded and American cheese.
Here we gooooo-
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Published by Joey Ciaramitaro
The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins.
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Northeast BBQ 