Rubbed Chuck roast with Worcestershire sauce and Trader Joe’s coffee and garlic rub.

Cut up red onion, orange and green bell peppers, garlic and added beef broth and more Worcestershire sauce to the tin that is laced under the Chuck on the grill.


Set up grill using snake method and have tray with veggies and beef broth under to collect drippings. Pit temp 265.
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Published by Joey Ciaramitaro
The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins.
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I love the pan under the roast full of veggies! Great idea! Looks yummy!
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