Ribeyes, Atomic Buffalo Turds and Smashed Red Bliss Potatoes On The @WeberGrills Crate and Barrel Dove Grey Performer

20170424_184052-0120170424_190204-01

Because I wanted to reverse sear the ribeyes, I pulled out the Upper deck Grill Grate, which is one of my favorite accessories for my Webers. The Upper Deck allowed me to cook the ABTs up above the Ribeyes and smashed potatos. It gives you an extra half a grate to cook on.  It’s made out of heavy gauge stainless steel and fits perfectly.  My review on the Upper Deck here

20170424_193334-01

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s